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Amala Gatagat
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A picture of Amala Gatagat.

Amala Gatagat

Bhagyashree Manjre
Bhagyashree Manjre @cook_18597806
Secunderabad

#ebook Khatti- Mithi Amala pachak Candy

#ebook Khatti- Mithi Amala pachak Candy

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Amala Gatagat

Bhagyashree Manjre
Bhagyashree Manjre @cook_18597806
Secunderabad

#ebook Khatti- Mithi Amala pachak Candy

#ebook Khatti- Mithi Amala pachak Candy

Read more
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Ingredients

30 minutes
5 servings
  • 10goosberries(Amla)
  • 1/2 cupJaggery
  • ForDry spices-
  • 1 tbspdry ginger powder
  • 1 tbspAmchur powder
  • 1/4 tbspasafoetida (Hing)
  • 1 tbspjeera powder
  • 1 tbspcarom seeds powder
  • 1/4 cuppowdered sugar
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Steps

30 minutes
  1. 1

    Wash Amala and take 2 whistles in a cooker and let it cool. Now separate the seeds and grind the Amla in a grinder to a smooth paste.

    A picture of step 1 of Amala Gatagat.
    A picture of step 1 of Amala Gatagat.
  2. 2

    Take amla paste in a non-stick pan on medium flame, add jaggery and let it melt, keep stirring the mixture. Once it starts thickening add all dry spices one by one and keep stirring let all moisture goes off let it become dry.

    A picture of step 2 of Amala Gatagat.
  3. 3

    In a plate take powdered sugar and make small balls and coat it evenly with powder sugar. Keep this in airtight container.

    A picture of step 3 of Amala Gatagat.
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Copied!

Bhagyashree Manjre
Bhagyashree Manjre @cook_18597806
on November 26, 2019 07:43
Secunderabad

Comments

Rajendra Kumar
Rajendra Kumar @cook_19139327
November 26, 2019 08:30
यह तो हम बहुत खातै। गुणकारी स्वास्थ्य वर्धक स्वादिष्ट सभी के लिए सेवनीय बाल वृद्ध युवा गर्भवती सभी को निरापद। साधुवाद महोदया जी
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