金瓜炒米粉 Fried Rice Vermicelli with Pumpkin
nct @papacook
Cooking Instructions
- 1
浸泡冬菇(约6小时)，切片，冬菇水备用 Soak mushroom (~6hrs), cut into slices. Keep the soaked mushroom water
- 2
浸泡米粉(约1小时) Soak rice vermicelli for 1 hour
- 3
鸡蛋打散，煎了备用 Stir egg and fry
- 4
金瓜切丝 Cut pumpkin into thin slices
- 5
炒香蒜米，冬菇。加入金瓜，米粉 Fry minced garlic, mushroom. Add pumpkin, rice vermicelli
- 6
加入冬菇水(约1杯)，1茶匙酱清，闷煮。加入煎蛋，续炒。Add mushroom water (~1cup) and 1 tablespoon of light soysauce, braise till it dries. Add fried egg and fry
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