Meethi seerni
I explored that how I can make it without that molder or maker tool which often use to make it
Meethi seerni
I explored that how I can make it without that molder or maker tool which often use to make it
Cooking Instructions
- 1
Make sugar syrup first.add sugar and water and cardamom with lemon juice in a pan
- 2
Boil for 5 minutes and turn off
- 3
Mix gramflour+semolina+salt+sugar+oil
- 4
Slowly add water for consistency and make thick dough not too hard
- 5
Rest for 30 minutes
- 6
Make oil hot not very hot.stay at low flame.put mixture on any big strainer as I showed and gently with hand rub it
- 7
Put this straight to syrup and boil until syrup thickened and turn the gas off
- 8
Add some more spoons of sugar and keep mixing until it cools down
- 9
Yummy delicious seerni is ready
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