Palak paneer
#rainbowweek6.green.palak is a healthy vegetable of winter.Today I prepared palak paneer,which is a very tasty and famous green recipe in India.
Palak paneer
#rainbowweek6.green.palak is a healthy vegetable of winter.Today I prepared palak paneer,which is a very tasty and famous green recipe in India.
Open in Cookpad AppSteps
- 1
Cut the paneer into pieces
- 2
Shallow fry them in pan with oil
- 3
Keep them aside from pan
- 4
Then,make a paste of spinach
- 5
Now,add some more oil in pan with asafoetida,dry chilli and cumin seeds.
- 6
Next,add palak paste in same pan
- 7
Stir with cinnamon,salt,sugar,ginger chilli paste
- 8
Add water and salt for the taste of gravy
- 9
Stir well and boil it during 15 min
- 10
Then add kasuri methi and ghee.
- 11
When,the water will reduce from pan
- 12
Last,add the paneer in pan
- 13
Then,boil more 5min after add paneer and stir well
- 14
Turnoff the gas and keep aside the curry.
- 15
Serve in a bowl with roti and paratha.
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