Baked Brinjals and Papers
Steps
- 1
Wash and cut vegetables in medium size
- 2
Roast peppers and tomato
- 3
Peel the skin of tomatoes and peppers cut in prices
- 4
In a bowl add all the ingredients
- 5
In a baking tray place the vegetables and bake it in a pre heated oven at 178 degree for 15 to 20 minutes
- 6
Take out and sprinkle bit olive oil and garnish with fresh coriander leaves
- 7
Minimum ingredients healthy option 😋
Similar Recipes
More Recipes
-

Santy Coy
-

Shobha Rathod
-

Sarvat Hanif
-

Hiroko Liston
-

Hiroko Liston
-

Hiroko Liston
-

Instant Pot Korean Sweet Brown Sugar Potatoes
Elyna Ottawa -

Hiroko Liston
-

Boursin Beef Stroganoff Crockpot
Maggie Conlon
-

Kumkum Chatterjee
-

Leelumae
-

cook 1
-

Noom Friendly Instant Pot Brown Rice Chicken Risotto
Chris Jordan
-

Honey mustard and garlic cubed pork chops
🌶️🧅Veladryssa Lily🧄🥓
-

Broccoli mushroom cheddar mac and cheese
Jayanthi Reddy
-

Uma Purohit -

Sonu Ashish
-

Adarsha Mangave
-

Mrs Hayatudeen Kitchen
-

raji ammu
-

Miss_Círu ♡
-

Hemlata -

Parmesan and rosemary potato gratin with pan fried lamb
Miss Fluffy's Cooking (Angie's Italian Cooking)
-

MAGGIE S
-

Jaya Dadhich
https://cookpad.wasmer.app/us/recipes/12096281












Comments (12)