Chicken & Broccoli Noodle Stir Fry

Cooking Instructions
- 1
Dice the chicken into small pieces. Heat the pan on medium high and and olive oil and chicken. Cook for 5-7 minutes until browned.
- 2
Place the rice noodles in a large bowl and pour in enough boiling water to cover all peices. Set aside for 30 minutes.
- 3
Cut the broccoli into smaller peices and steam them in a metal strainer over boiling water. About 15-20 minutes. You can steam them less depending how crunchy you want them to be.
- 4
Combine water, garlic, ginger, soy sauce, flour, honey and brown sugar in a small bowl.
- 5
Pour mixture into a heated pan and stir constantly until sauce thickens.
- 6
Drain the rice noodles and add to chicken.
- 7
Once sauce is ready, add to the noodles. Cook for another 2-3 minutes and serve.
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