Soy Meat Sauce Tortilla Wraps

Name: Soy Meat Sauce Tortilla Wraps
Total time: 5400 s
Yield: 20 wraps
Cuisine: American
Ingredients: 20 Corn tortilla shells; 130 g (4.58 oz) Dried soy meat; 1 Onion *large; 1-2 Carrots; 1 Potato *large; 1 Tomato can *400 g (14.10 oz); 1 tbsp Garlic powder; 1/2 tbsp Ginger powder; 1 tsp Nutmeg powder; 2 Bay leaves; to taste Salt & Pepper; to taste Butter; to taste Shredded cheese; to taste Habanero sauce

n_u @cook_24559093

🇺🇸Kentucky🇺🇸/🇯🇵Tokyo🇯🇵

Are you a vegetarian who likes to eat meat-like food?

With using soy meat, you can make a "meat-like" sauce! Looks like meat, has texture like meat, but it's made from 100% soybeans.

Healthy and tasty!

#worldonaplate
#mymexican

Are you a vegetarian who likes to eat meat-like food?

With using soy meat, you can make a "meat-like" sauce! Looks like meat, has texture like meat, but it's made from 100% soybeans.

Healthy and tasty!

#worldonaplate
#mymexican

n_u @cook_24559093

🇺🇸Kentucky🇺🇸/🇯🇵Tokyo🇯🇵

Are you a vegetarian who likes to eat meat-like food?

With using soy meat, you can make a "meat-like" sauce! Looks like meat, has texture like meat, but it's made from 100% soybeans.

Healthy and tasty!

#worldonaplate
#mymexican

Are you a vegetarian who likes to eat meat-like food?

With using soy meat, you can make a "meat-like" sauce! Looks like meat, has texture like meat, but it's made from 100% soybeans.

Healthy and tasty!

#worldonaplate
#mymexican

Saved

Ingredients

1 hr 30 mins

20 wraps

20Corn tortilla shells
130 g (4.58 oz)Dried soy meat
1Onion *large
1-2Carrots
1Potato *large
1Tomato can *400 g (14.10 oz)
1 tbspGarlic powder
1/2 tbspGinger powder
1 tspNutmeg powder
2Bay leaves
to tasteSalt & Pepper
to tasteButter
to tasteShredded cheese
to tasteHabanero sauce

Saved

Steps

1 hr 30 mins

1

Soak the dried soy meat in water for a while to make it soften, then drain and squeeze out the water.
2

Peel and mince vegetables. *potatoes should soak in water for 10 mins to remove any scum.
3

Melt butter in a pan and stir-fry the soy meat & vegetable mixture.
4

Add garlic, ginger, and nutmeg powders, then stir-fry some more.
5

Season it with salt & pepper.
6

Add a can of tomatoes and mix well.
7

Add bay leaves and stew for a while.
8

Put some sauce on the tortilla shell, add shredded cheese on top or just mix them.
9

Wrap it and heat with a microwave to melt the cheese and make the tortilla soften a little bit.
10

If you like "spicy", add the habanero sauce to it. It makes this tortilla wraps much tastier!