Jain katori chaat

Name: Jain katori chaat
Total time: 108000 s
Yield: 5 members
Cuisine: Indian
Ingredients: 1 bowl maida; 1 bowl atta; 1 bowl dahi; as per taste Salt; 1 tablespoon ground nut oil; 1 tablespoon mungfali Dana rosad; 1 teaspoon lemon juice; 1 teaspoon Kala namak; as required Water; 1 bowl khira kakdi Chopped; 1 bowl tomato chopped; as required Sugar; 1 green chilli chopped; as needed coriander chopped; 1 bowl imli sauce; 2 bowl kala chana boiled; 1 bowl mixture sev; 1 teaspoon haldi powder; 1 tea spoon jeera; 1 teaspoon rai; 1 teaspoon sofn; 1 teaspoon dhaniya; 1 teaspoon chat masala

Kiran Jain @cook_25471198

Kota Rajasthan

#teach #week2
Whenever you want to eat some chatpata recipe just make jain katori
Chaat every body likes eat it.

Kiran Jain @cook_25471198

Kota Rajasthan

#teach #week2
Whenever you want to eat some chatpata recipe just make jain katori
Chaat every body likes eat it.

Saved

Ingredients

1.30 hours

5 members

1 bowlmaida
1 bowlatta
1 bowldahi
as per tasteSalt
1 tablespoonground nut oil
1 tablespoonmungfali Dana rosad
1 teaspoonlemon juice
1 teaspoonKala namak
as requiredWater
1 bowlkhira kakdi Chopped
1 bowltomato chopped
as requiredSugar
1green chilli chopped
as needed coriander chopped
1 bowlimli sauce
2 bowlkala chana boiled
1 bowlmixture sev
1 teaspoonhaldi powder
1 tea spoonjeera
1 teaspoonrai
1 teaspoonsofn
1 teaspoondhaniya
1 teaspoonchat masala

Saved

Steps

1.30 hours

1

First of all maida and aata ko mix well now add salt lemon juice oil milakar water se mix Karen and water se ghundhe and 30 mintes
2

Aatt ki katori Banakar Oil me deep fry Karein and c ranchi hone per bahar nikale and ISe kram se aate ki katori taiyar Karen
3

Make chana masala and tamatar gravy can add all spices according to your taste
4

Make a imli chutney and sugar according to your taste make a tadka of Rai and jeera
5

Make a dhaniya chutney in this add green chilli red tomato dhaniya roast peanut and add all these things and grind them. And spices according to your taste.
6

Now in our katori at chana masala firstly and then dahi dhaniya chutney kheera kakdi and meethi chutney and tomato and mixture sev dalen
7

Now our katori chaat is ready to serve