Fried Vegetables palao

Name: Fried Vegetables palao
Total time: 2400 s
Yield: 2 people
Cuisine: Pakistani
Ingredients: ek pao Chawal; pani; 1/2 spoon zeera; 3 pattey bandh gobhi; 1/2 shimla mirch choti; 1 gajar; a few matar; 1/2 spoon lal mirch powder (yan hasb e zrurat); 1 spoon kali mirch; namak hasb e zrurat; ghee hasb e zrurat; chicken boiled; sirka (kuch katrey)

Amina Rajpoot @cook_22219313

Sialkot

#joy
Ye palao hmary ghr main bht psnd kia jata😍😍 hai bht asan hai or bht jldi ban jata 🤟

Amina Rajpoot @cook_22219313

Sialkot

#joy
Ye palao hmary ghr main bht psnd kia jata😍😍 hai bht asan hai or bht jldi ban jata 🤟

Saved

Ingredients

40 minutes

2 people

ek paoChawal
pani
1/2 spoonzeera
3 patteybandh gobhi
1/2 shimla mirch choti
1gajar
a fewmatar
1/2 spoonlal mirch powder (yan hasb e zrurat)
1 spoonkali mirch
namak hasb e zrurat
ghee hasb e zrurat
chicken boiled
sirka (kuch katrey)

Saved

Steps

40 minutes

1

Bartan main oil dal ke us main patta gobhi dal ke fry kar lein
2

Us ke badh matar or shimla mirch dal fry kry
3

Ab carrot dal ke mazeed kuxh dair fry kry
4

Namak mirch or kali mirch dal ke thori dair tak fry kry
5

Ab boiled chicken ke pieces dal ke kuxh dair bhoony
6

Chawal Ke liye pani rakhDein jab pani main boil ana shoro ho jaye tu chawal dalDein
7

Chawal main thora sa namak or sfaid sirka Daly us sy chawal khily rhty hain
8

Chawal main zeera daly or jab chawal ek kani main rh jayen tu chaan lein
9

Ab chawal ko sbzi main mix kar ke dum lga Dein
10

5 minutes ke badh utar ke dish out kar lein