Tirunelveli Halwa
Cooking Instructions
- 1
Soak samba wheat in water overnight and extract the milk. To extract the milk grind the wheat with water and filter it twice or thrice through fine filter or cloth.
- 2
Transfer the milk to a long vessel and leave it for 3 hours for sedimentation
- 3
After 3 hours milk gets settled at the bottom and water stays at the top. Drain the water completely and add 3 cups of fresh water to the milk.
- 4
Add this milk to the hot pan and bring it boil. Keep stirring continuously.
- 5
When the milk starts thickening add 600g of sugar. Keep stirring continuously
- 6
In the meantime add remaining sugar to a hot pan along with 1 tbsp water. Keep stirring until sugar gets caramelized (to dark). Ensure it becomes thick in color and it doesn’t get burnt.
- 7
Add this caramelized sugar to the halwa. Keep stirring continuously.
- 8
Add ghee little at a time and keep stirring. When the mixture absorbs the ghee completely add next batch of ghee.
- 9
Add cardamom powder. Keep stirring continuously. At a stage the halwa will start leaving the pan. Until then keep stirring.
- 10
Heat another pan with ghee and roast cashews.
- 11
Add cashews to the halwa. Mix it well and switch of the flame.
- 12
Enjoy!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Tirunelveli halwa(wheat flour halwa) Tirunelveli halwa(wheat flour halwa)
This dish is mainly from tamil side I get it from YouTube.. Thought to make it , it was time taking but... Believe me it's taste was .... Yummmm
-
-
Banana Halwa Banana Halwa
#cookwithfruits#cookpadturns4Kids refuse to eat bananas? You have stock of more ripened bananas at home? don't worry. Make this yummy, delicious halwa and thereafter you will buy more bananas for making this exclusively..Super delicious halwa recipe made using bananas. It has jaggery added into it which gives a lovely aroma and flavour to this halwa.
-
-
Aloo Halwa Aloo Halwa
#5ingFalahari aloo halwa recipe or potato halwa is a delicious Indian sweet which is made using potato as the base ingredients, especially for vrat.Falahari aloo halwa is a perfect dish to have for vrat as well as the ingredients used to make it are allowed as falahar.
-
Carrot Halwa Carrot Halwa
Saute grated carrot well in ghee until the raw smell of the vegetable disappear.#goldenapron#post19
-
-
-
-
-
-
Beetroot Halwa Beetroot Halwa
#GA4 #week5 #beetrootBeetroot Halwa – a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture. Preparing this delicious dessert at home in traditional way is very simple and requires just three ingredients – beetroot, milk and sugar. However, this Beetroot Halwa Recipe doesn’t stop there; it makes it even tastier and aromatic by adding cardamom, ghee,condensed milk and roasted cashews and easier to prepare by providing photos of each and every step.
More Recipes
Comments