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Quail Egg Ghosts for Halloween
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A picture of Quail Egg Ghosts for Halloween.

Quail Egg Ghosts for Halloween

cookpad.japan
cookpad.japan @cookpad_jp

I wanted to fill a space in my bento.

It's so easy, there's nothing to say! For 1 piece. Recipe by ss mama

I wanted to fill a space in my bento.

It's so easy, there's nothing to say! For 1 piece. Recipe by ss mama

Read more

Quail Egg Ghosts for Halloween

cookpad.japan
cookpad.japan @cookpad_jp

I wanted to fill a space in my bento.

It's so easy, there's nothing to say! For 1 piece. Recipe by ss mama

I wanted to fill a space in my bento.

It's so easy, there's nothing to say! For 1 piece. Recipe by ss mama

Read more
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Ingredients

1 serving
  • 1Quail egg
  • 1Ham
  • 1Nori seaweed
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Steps

  1. 1

    These are the ingredients, punch and cookie cutter I used. Make sure you boil the quail egg first.

    A picture of step 1 of Quail Egg Ghosts for Halloween.
  2. 2

    Cut out the ham.

    A picture of step 2 of Quail Egg Ghosts for Halloween.
  3. 3

    Slit the egg surface with a knife and insert the ham.

    A picture of step 3 of Quail Egg Ghosts for Halloween.
  4. 4

    Use the punch to cut the eyes out of nori and stick them on the egg. Add a thin strip of nori down the middle of the ham and it's done.

    A picture of step 4 of Quail Egg Ghosts for Halloween.
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cookpad.japan
cookpad.japan @cookpad_jp
on September 19, 2013 08:23

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Ham Quail Egg

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