Cornmeal roti
Steps
- 1
Sieve the flour add warm water a little at a time and bind the flour give it rest for 3/4 mins knead very well
- 2
Take an earthen(mitti) tawa make a small round balls from the dough and roll them out into round rotis roast them on the tawa when done apply ghee and serve
- 3
Dhaba style cornmeal rotis are ready to serve
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