White pepper Pork Stirfry

Name: White pepper Pork Stirfry
Yield: 6-8 servings
Cuisine: American
Ingredients: 2-1/2 pounds pork loin; 1 pound mixed vegetables; 1 teaspoon ground white pepper; 1-1/2 teaspoon salt; 2 stalks celery thinly sliced; 1/2 large onion diced; 2 teaspoon granulated garlic powder; 1/3 cup diced green bell pepper; 1-1/2 teaspoon sesame oil; 1/4 cup Chinese black vinegar

skunkmonkey101 @skunk_monkey101

Dover, Florida

Very delicious

White pepper Pork Stirfry

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skunkmonkey101 @skunk_monkey101

Very delicious

Ingredients

6-8 servings

2-1/2 poundspork loin
1 poundmixed vegetables
1 teaspoonground white pepper
1-1/2 teaspoonsalt
2 stalkscelery thinly sliced
1/2large onion diced
2 teaspoongranulated garlic powder
1/3 cupdiced green bell pepper
1-1/2 teaspoonsesame oil
1/4 cupChinese black vinegar

Cooking Instructions

1

Mix the bell pepper, pork, onion and spices.
2

Stirfry the pork mixture. Cook till just done.
3

Add Chinese black vinegar and sesame oil.
4

Add vegetables. Cook till vegetables are at your desired doneness.
5

Serve I hope you enjoy!

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skunkmonkey101 @skunk_monkey101

on March 22, 2017 23:33

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

10th for white pepper

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