Authentic home cooking from Mexico, with US measurements. 
Chicken Breast with Celery and Onion
A one-dish meal I made with what I found in my fridge. It has protein, vegetables, and complex carbs for a healthy, lower-calorie meal. The combination of celery, onion, and lemon is delicious and pairs perfectly with chicken.
Chicken Breast with Celery and Onion
A one-dish meal I made with what I found in my fridge. It has protein, vegetables, and complex carbs for a healthy, lower-calorie meal. The combination of celery, onion, and lemon is delicious and pairs perfectly with chicken.
Open in Cookpad AppSteps
- 1
Prepare the ingredients. Sprinkle the chicken with salt, pepper, and paprika to taste. Heat the olive oil over medium heat and sauté the chicken.
- 2
Once the chicken is browned on all sides, add the celery and onion. Mix well.
- 3
Cover and cook until the vegetables are tender. If needed, add a tablespoon of water. Add the parsley and lemon juice, and check the seasoning.
- 4
Finally, mix in the quinoa and heat through. Enjoy!
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