Crockpot Chicken Rice Stew

Name: Crockpot Chicken Rice Stew
Cuisine: American
Ingredients: 4 chicken breasts; 1 container mushrooms sliced; 1 large onion diced; 3 teaspoons Italian spice; 1 teaspoon salt; 1/4 teaspoon pepper; 2 boxes wild rice (1 1/2 cup rice); 2 teaspoons garlic; 3 cups chicken broth; 4 tablespoons butter; 1/2 cup Parmesan

B-Rich in da Kitch @cook_2727835

Crockpot Chicken Rice Stew

B-Rich in da Kitch @cook_2727835

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Ingredients

4chicken breasts
1 containermushrooms sliced
1large onion diced
3 teaspoonsItalian spice
1 teaspoonsalt
1/4 teaspoonpepper
2 boxeswild rice (1 1/2 cup rice)
2 teaspoonsgarlic
3 cupschicken broth
4 tablespoonsbutter
1/2 cupParmesan

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Steps

1

Put some salt, pepper, and Italian seasonings on chicken and brown each side for about two minutes.
2

Place all ingredients except rice and Parmesan cheese in a greased slow cooker and cook on low for 5 hours.
3

With 45 minutes left, pull out the chicken and pour the rice in and mix. Place chicken back on the rice.
4

With 10 minutes left, pour cheese over the chicken.
5

Enjoy!