Hawaiian Delight Zucchini Bread

Name: Hawaiian Delight Zucchini Bread
Cuisine: American
Ingredients: 3 eggs; 2 cups sugar; 1/4 cup vegetable oil; 2 (4 ounce) containers Gerber Hawaiian Delight baby food; 1 1/2 teaspoons vanilla extract; 2 cups grated zucchini; 3 cups flour; 1 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 cup crushed pineapple (drained); 1/2 cup raisins (not a deal breaker to omit); 1/2 cup chopped pecans. (I always use pecans but I'm sure it would be good with any nut or ok if u needed to leave out.)

cindybear @cindybearcooks

I have used this recipe for 20+ years. Never fails to bring rave reviews!

cindybear @cindybearcooks

I have used this recipe for 20+ years. Never fails to bring rave reviews!

Saved

Ingredients

3eggs
2 cupssugar
1/4 cupvegetable oil
2 (4 ounce)containers Gerber Hawaiian Delight baby food
1 1/2 teaspoonsvanilla extract
2 cupsgrated zucchini
3 cupsflour
1 teaspoonsalt
1 teaspoonbaking powder
1 teaspoonbaking soda
1 cupcrushed pineapple (drained)
1/2 cupraisins (not a deal breaker to omit)
1/2 cupchopped pecans. (I always use pecans but I'm sure it would be good with any nut or ok if u needed to leave out.)

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Steps

1

Preheat oven to 325 degrees Fahrenheit.
2

Spray 2 8x4 bread pans with baking spray or grease and flour pans.
3

In large bowl combine eggs,sugar,oil,baby food,vanilla and zucchini. Beat until well blended.
4

Stir in flour,salt,baking powder,baking soda until blended.
5

Add pineapple,raisins,and pecans; stir til well blended.
6

Pour into prepared pans. Bake for 1 hour,or until toothpick inserted in center comes out clean. Remove to cooling rack.
7

Cool in pans for 15 minutes. Remove from pans and cool on rack.
8

Freezes well. I wrap mine in plastic wrap then aluminum foil and put in zip lock bag removing air from bag.
9

Refrigerate leftovers.