Cooking Instructions
- 1
Half ktori besan le.
- 2
Dahi ko fet le sare masale dalker Beasan half ktori le Kdai me 2 tbs oil dale or garam hone Par mixcher dale.
- 3
Or 20 min tak obale.
- 4
Kdai me oil add karein garam hone de.
- 5
Bache besan ko masale dalker ghol le Pkodo ke liye.
- 6
Ab pkode fry karein or kadi me dal de.
- 7
Kdi ko 1min or pakne de khadi tayar hai Chawal ke sath prose garama garam khaye or khilaye
- 8
Jay mata di
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