Kadhi Pakoda

#DussheraSpecial Traditional kadhi pakora is a Indian yogurt gramflour curry usually served with boiled rice
Kadhi Pakoda
#DussheraSpecial Traditional kadhi pakora is a Indian yogurt gramflour curry usually served with boiled rice
Steps
- 1
For pakoda Oil ko chod ke sb ingredients ek bowl me mix karein or desire water add kar ke pakore ka batter banayein or deep fry karein absorbent paper par niklae.
- 2
Buttermilk me besan dalke mix karein ache se or sieve kar lein. Now usme salt,hldi,meethi seeds add karein or flame par rhke or stir krte rahein continuously boil hone tak
- 3
Jab ek boil aajye pakore add karein or slow flame par cook hone de.. toda pani add karein thick hai toh or phr cook hone de approx 30minutes cook kra mne.
- 4
Tadke ke liye ek ek kadai me oil garam karein jeera,rai, hing add karein and dry red chilli b add karein.
- 5
Now masala red chilli powder, powder,salt,garam masala add karein mix karein 1/2 cup pani add karein cook hone de ab ise kadhi me add karein 5-7 minute khadi cook hone de. Ready hai khadi pakora..serve it with boiled rice.
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