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Ingredients

15 mins
12 servings
  1. 175 gramsbutter softened plus extra for greasing
  2. 175 gramscaster sugar
  3. 3eggs
  4. 175 gramsself raising flour
  5. 1 tspbaking powder
  6. 3 tbspjam
  7. 2 tbspicing sugar

Cooking Instructions

15 mins
  1. 1

    Preheat oven to 180

  2. 2

    Grease 2 tins 7inch

  3. 3

    Cream the butter and sugar until light and creamy

  4. 4

    Add the eggs one at a time until combined

  5. 5

    Sieve in the flour and baking powder and fold in to the mixture

  6. 6

    Divide the mix between the two tins leveling with a knife

  7. 7

    Place in the oven for 15 mins or until golden

  8. 8

    Allow to cool on wire rack, spread jam in middle and sandwich together and sieve icing sugar over top

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samantha.betts.50
samantha.betts.50 @cook_3798559
on
South Shields
im a mum of 7 from south shields, tyne and wear, if I can make my family happy with the food I cook then im happy
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Comments

Shannon-grace
Shannon-grace @cook_13405429
Hi Sam I am a food tech student and we have a period of time to make a cake how long would you say this took you all together

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