Cooking Instructions
- 1
Cook ground turkey and pour into crock pot with juice.
- 2
BBQ (roasting adds flavor & spiciness)
- 3
Cut into medium chunks:
- 4
Dump all ingredients into crockpot in any order. If canned, include juices.
- 5
Cook on high for 5 hours or until bell peppers are no longer crispy. NOTE: Chili may appear too thick at first and will thin as it cooks. Add V8 juice if you like your Chili runny.
- 6
Easy recipe to alter if you're missing an ingredient.
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