Shepherds Pie

Name: Shepherds Pie
Total time: 10800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb minced lamb trimmed lean; 1/2 cup lamb broth; 1 tbsp rosemary; 1 1/2 cup chopped carrots; 1 medium yellow onion chopped; 1/2 cup finely chopped celery; 1 stick butter; 1 tbsp Heinz ketchup; 1 tsp salt; 1/2 tsp ground black pepper, fresh; 2 tbsp cornstarch; 2 1/2 cup chopped sweet potatoes; 1/2 tsp salt; 1/3 cup milk; 1 pints water; 1/2 stick butter; 2 lb lamb bones and trimmings; 2 tbsp rosemary; 1 tsp salt; 1 tbsp ground black pepper; 1 tsp marjoram; 1 quart water; 1 1/2 tbsp garlic powder

skunkmonkey101 @skunk_monkey101

Dover, Florida

I get tired of shepherds pie being made with beef which is actually cottage pie, but I did use sweet potatoes traditional shepherds pie is made with potatoes thus just shepherds pie no cheese thats a thing in the States, lol!!!

skunkmonkey101 @skunk_monkey101

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Ingredients

3 hours

4 servings

filling
1 lbminced lamb trimmed lean
1/2 cuplamb broth
1 tbsprosemary
1 1/2 cupchopped carrots
1medium yellow onion chopped
1/2 cupfinely chopped celery
1 stickbutter
1 tbspHeinz ketchup
1 tspsalt
1/2 tspground black pepper, fresh
2 tbspcornstarch
mashed potatoes
2 1/2 cupchopped sweet potatoes
1/2 tspsalt
1/3 cupmilk
1 pintswater
1/2 stickbutter
lamb broth
2 lblamb bones and trimmings
2 tbsprosemary
1 tspsalt
1 tbspground black pepper
1 tspmarjoram
1 quartwater
1 1/2 tbspgarlic powder

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Steps

3 hours

1

Lamb broth when I would cook lamb I saved the bones and trimmings by freezing in a ziploc bag
2

I boil all the ingredients for lamb broth in a pot till the trimmings are done. Skim the gray foam from top discard all the broth is usable. Discard bones and trimmings
3

Preheat oven 275° Fahrenheit
4

Filling directions, trim the lamb, chop the vegetables
5

Mix the lamb, carrots, melted butter, cornstarch, onions and celery. Add spices and broth.
6

Put into a casserole dish slow cook in oven 2 hours
7

Peel the potatoes chop them up cover with water and boil
8

When done add milk a little at the time add salt and butter mash but leave lumpy you may not need all the milk you want to leave stiff
9

When filling is done drain any liquids, if any. Turn heat on oven up to 400°Fahrenheit
10

Gently add potatoes smooth out then take your fork creating grooves in the potatoes bake about 30 minutes till potatoes are crisp remove from heat let sit 15 minutes enjoy

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on October 28, 2014 12:55

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....