Peanut Butter and Hot Fudge Gooey Cake

Raven
Raven @ShugieSweetz143
Decatur, Alabama
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Ingredients

15 mins
8 servings
  1. 1 cupflour
  2. 1 1/2 cupgranulated sugar, divided
  3. 1 1/2 tspbaking powder
  4. 2/3 cupmilk
  5. 2 tbspvegetable oil
  6. 1 tspvanilla
  7. 1/2 cuppeanut butter, smooth or chunky
  8. 6 tbspcocoa powder
  9. 2 cupboiling water

Cooking Instructions

15 mins
  1. 1

    Preheat oven to 375°F.

  2. 2

    In large mixing bowl, combine flour, 1/2 cup granulated sugar and baking powder.

  3. 3

    Add milk, oil, and vanilla. Mix until smooth.

  4. 4

    Stir in peanut butter. Pour into 9x13 greased baking pan.

  5. 5

    In a small bowl, mix 1 cup sugar and cocoa powder. Sprinkle on top of batter. Do not stir into batter, just cover top of batter with dry sugar and cocoa powder.

  6. 6

    Pour hot water over top. Do not stir.

  7. 7

    Bake for 35-40 minutes. Serve warm with ice cream if desired.

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Raven
Raven @ShugieSweetz143
on
Decatur, Alabama
I have loved cooking ever since I was a kid. I used to help my grandmother when I could barely see over the counter. I love collecting recipes and when I found this website I fell in love with it! All of the great recipes you can make, share, take photos of and talk about them is a dream come true! Thank you Cook pad for a wonderful site!!
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