Matar Paneer with cheese

Name: Matar Paneer with cheese
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup paneer; 2 potato half boiled in pieces; 1 tomato chopped; 1 onion chopped; 1 cup peas; 1 tsp green chilli and ginger paste; Coriander leaves finely chopped; 1 tbsp cheese roughly mashed; 1 tbsp nuts chopped; 2 tsp fresh malai; 1 tbsp desi ghee; 1 tbsp oil; 1 tsp lemon juice; to taste Salt acd; 1 tsp chilli powder; 1 tsp dhania powder; 1 tsp amchur powder; 1 tsp garam masala; 1/2 tsp haldi powder; 1 bay leaf; 1/2 tsp cinnamon (dalchini) powder; 1 tsp jeera; 1 pinch hing

Asha Sharma @cook_9679944

Hotel style

Asha Sharma @cook_9679944

Hotel style

Saved

Ingredients

4 servings

1 cuppaneer
2potato half boiled in pieces
1tomato chopped
1onion chopped
1 cuppeas
1 tspgreen chilli and ginger paste
Coriander leaves finely chopped
1 tbspcheese roughly mashed
1 tbspnuts chopped
2 tspfresh malai
1 tbspdesi ghee
1 tbspoil
1 tsplemon juice
to tasteSalt acd
1 tspchilli powder
1 tspdhania powder
1 tspamchur powder
1 tspgaram masala
1/2 tsphaldi powder
1bay leaf
1/2 tspcinnamon (dalchini) powder
1 tspjeera
1 pinchhing

Saved

Steps

1

Karahi mein oil garam karein.hing zeera dale or tdkne par potato dale or 5 min pakne de.
2

Peas tomato Paneer and ingredients mix karein or 1/2 cup pani dal kar karahi ko cover karein. 5 min pakne de.
3

Coriander leaves cheese or malai se garnish karein.
4

Serve karein.Thanks to all.