Chiken Mushroom Carbonara
JeizRobles @cook_2844591
Cooking Instructions
- 1
Cook pasta per package directions.
- 2
Chop garlic and heat pan.
- 3
Put half of the butter and saute the garlic for a couple of minutes.
- 4
Chop chicken to your desired size and add to the pan. Cook at medium heat for another 3 minutes. Stir occasionally. Add mushrooms and cook for another couple of minutes just before the mushrooms brown.
- 5
Add the milk and remaining butter. Bring to a boil.
- 6
Turn the heat down and add the cream and nutmeg.
- 7
Stir and add parmesan cheese, a teaspoon of salt and pepper. Adjust as desired. Stir until sauce thickens.
- 8
Mix pasta with sauce.
- 9
Top with parmesan cheese.
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