Wet fried beef and fried potatoes

Name: Wet fried beef and fried potatoes
Total time: 4500 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 1/2 kg beef boiled; 1 medium chopped onion; 4 large tomatoes chopped; 1 1/2 tbs tomato paste; 1 tsp salt; 2 kgs potatoes; 1 tbs rosemary; 1 tbs thyme

Paula Netta @cook_7480103

Nairobi

I made with meal with friend and it was very tasty.

Paula Netta @cook_7480103

Nairobi

I made with meal with friend and it was very tasty.

Saved

Ingredients

75 minutes

3 servings

1/2 kgbeef boiled
1medium chopped onion
4large tomatoes chopped
1 1/2 tbstomato paste
1 tspsalt
2kgs potatoes
1 tbsrosemary
1 tbsthyme

Saved

Steps

75 minutes

1

Peel and wash potatoes. Chop into smaller pieces
2

Add rosemary and thyme to the potatoes and water then boil for 5-10minutes then remove from heat
3

Preheat oil in a frying pan then add the potatoes to hot oil to fry until crispy. Continue frying until you finish.
4

Place beef on the heat and cooking oil
5

Add grated garlic and ginger and stir
6

Add onions as you are stirring
7

Add tomatoes and cover for a while and then crash them. Add tomato paste and salt then a small amount of water and after a few minutes turn off heat and serve.