Wenky's pork sukiyaki

Name: Wenky's pork sukiyaki
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 400 grams Pork; 1 each Onion; 1 packages Spinach; 3 clove Garlic; 1 each Egg; 1 Sugar; 1 Soysauce; 1 Salt; 1 Butter; 1 Water

vicky6828 @cook_3948002

Wenky's pork sukiyaki

vicky6828 @cook_3948002

Saved

Ingredients

10 mins

2 servings

Meat
400 gramsPork
Vegetable
1 eachOnion
1 packagesSpinach
3 cloveGarlic
1 eachEgg
Others
1Sugar
1Soysauce
1Salt
1Butter
1Water

Saved

Steps

10 mins

1

Cut the pork into slice
2

Using a bowl, put pork slices in and add soysause, sugar, salt and garlic. Mix it.
3

Put the bowl aside. Cut the onion into slice.
4

Heat the pan and put butter in.
5

Put onion in and fried with butter.
6

Pick out the garlic and put pork slices in pan. Fried with onion.
7

Mix soysauce and sugar with hot water. (Approx. a bowl) put half of it into pan. Boil.
8

Pouring the sauce in pan away when the pork in done.
9

Put in rest of the sauce and put spinach in.
10

Put sukiyaki on rice and a raw egg.