Onion Paneer ki sabji

Name: Onion Paneer ki sabji
Cuisine: Indian
Ingredients: 200 gm paneer (cubes kiye huye); 4-5 onions (chopped); 2 tbsp tomato sauce; 1 tsp ginger-garlic (paste); 1/2 tsp roasted jeera(powder); 3 green chillies(chopped); 1 tsp roasted haldi (powder); 1/2 tsp chilli (powder); 2 tsp meat masala; Garnish ke liye chopped green coriander; to taste Salt

Renu Verma @cook_11819137

Kanpur

#zerooil

Renu Verma @cook_11819137

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Ingredients

200 gmpaneer (cubes kiye huye)
4-5onions (chopped)
2 tbsptomato sauce
1 tspginger-garlic (paste)
1/2 tsproasted jeera(powder)
3green chillies(chopped)
1 tsproasted haldi (powder)
1/2 tspchilli (powder)
2 tspmeat masala
Garnish ke liye chopped green coriander
to tasteSalt

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Steps

1

Paneer cubs or chop kiye onion ko tomato sauce, chopped chilli, ginger,garlic ka paste or salt daal kar 15 mins ko rakh de
2

Ab 15 mins baad usme roasted jeera powder, roasted haldi powder, chilli powder, or meat masala mix karein achhe tarah or 10 mins ke liye rakh de
3

10 mints baad kadhai me paneer onion ka mixture dale or usko low flame me 2 mins pakay or spoon se ghumate rahe jisse kadhai me chapke nahi
4

Ab gravy ke liye paani daale 1+1/2 cup or 10-15 mints pakaye
5

Ab oil free onion paneer ki sabji taiyar hai usme dhaniya patti se garnish karein or serve karein 👍