Cooking Instructions
- 1
Sieve th flour in a bowl
- 2
Add the vanilla flavour, baking powder, milk and sugar..
- 3
Mix thoroughly, if the consistency of the dough is not light, add water or milk to it to get the consistency..
- 4
Place frying pan on heat
- 5
Rub with little melted butter or vegetable oil
- 6
Scoop one full cooking spoon of the pancake mixture into the hot pan
- 7
After some minutes, the top shows some air bubbles, flip the other side.
- 8
Repeat process for remaining pancake mixture..
- 9
Eat with pap, fruits or sugar syrup..
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