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Paneer do pyaza
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A picture of Paneer do pyaza.

Paneer do pyaza

Isha Sharma
Isha Sharma @cook_12509081

Paneer do pyaza

Isha Sharma
Isha Sharma @cook_12509081
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Ingredients

4 servings
  1. 3 tbspMilk powder
  2. 1 tbspGarlic powder
  3. 1 tbspKashmiri red chilli powder
  4. 1 tspSalt
  5. 1 tbspCorn flour
  6. 1/2 tspSugar
  7. 1 tspKasuri methi
  8. 2 tbspOnion powder
  9. 1/2 tspHaldi Powder
  10. 1 tbspKitchen king
  11. 2 tbspCashew Powder
  12. 1/2 tspKhus-khus powder
  13. 1 tbspMelon seeds powder
  14. 1 tbspWhite til powder
  15. 1Bay leave
  16. 4-5Black pepper
  17. 1Star flower
  18. 1 pinchJavantri
  19. 1 tspShahi jeera
  20. 1Big cardamom
  21. 2 cupsCurd
  22. 2Onion medium size
  23. 250 gmsPaneer
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Steps

  1. 1

    Take pan put oil and add khada masala

    A picture of step 1 of Paneer do pyaza.
  2. 2

    Now put all the powder mixture in bowl

    A picture of step 2 of Paneer do pyaza.
  3. 3

    Add it to the pan and keep stirring for 2 mins

    A picture of step 3 of Paneer do pyaza.
  4. 4

    Add smooth paste of curd and mix well

    A picture of step 4 of Paneer do pyaza.
  5. 5

    Mix well and coverd the lid for 2 mins and put low flame

  6. 6

    Take 2 onions

    A picture of step 6 of Paneer do pyaza.
  7. 7

    Cut it into thick pieces

    A picture of step 7 of Paneer do pyaza.
  8. 8

    Take pan and put oil

    A picture of step 8 of Paneer do pyaza.
  9. 9

    When heat up put onionsand saute till light golden brown colour

    A picture of step 9 of Paneer do pyaza.
  10. 10

    Mix it in the garavy with pieces of paneer

    A picture of step 10 of Paneer do pyaza.
  11. 11

    Dish is ready to serve

    A picture of step 11 of Paneer do pyaza.
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Copied!

Isha Sharma
Isha Sharma @cook_12509081
on May 16, 2018 18:20

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