Parsley-Buttered Flank Skirt

Name: Parsley-Buttered Flank Skirt
Yield: 4 people
Cuisine: American
Ingredients: 2 Pounds Beef Flank Skirt; 14 Oz Butter; 3.5 Oz Parsley; 1 Grill-Roasted Garlic; To Taste Paprika; To Taste Salt; To Taste Pepper

My Grilling Spot @cook_9961909

www.mygrillingspot.com

This is in our opinion one of the juiciest, most flavorful beef cuts. It is very quick to grill. Your loved ones will love it!

My Grilling Spot @cook_9961909

www.mygrillingspot.com

This is in our opinion one of the juiciest, most flavorful beef cuts. It is very quick to grill. Your loved ones will love it!

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Ingredients

4 people

2 PoundsBeef Flank Skirt
14 OzButter
3.5 OzParsley
1Grill-Roasted Garlic
To TastePaprika
To TasteSalt
To TastePepper

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Steps

1

Put the butter in a bowl.
2

Add Salt and Pepper to taste.
3

Add Paprika to taste.
4

Thinly mince the Parsley.
5

Add to the bowl with the other ingredients.
6

Grill-Roast a whole Garlic and make a paste with it. You can check the full recipe in our Cookpad account.
7

Melt the butter in the microwave warming for 45 seconds. Then, add the Garlic and mix well.
8

Wash the Beef Flank Skirt with plenty of water and lay it over a tray.
9

Add the butter mix and let it rest for at least 30 min.
10

Grill the Beef Flank Skirt for 8 min on each side at high heat. Every other minute keep adding the remains of the butter mix to enhace the flavor.
11

Cut it in stripes and enjoy!