Steps
- 1
Rinse the meat and boil until it tender and almost falling of the bones
- 2
Once it has cooled then add your onion, and garlic. Crumble the beef stock and add all the spices
- 3
Once it's done let the meat simmer and allow it to cook everything
- 4
Add tomato sauce, to the meat and prepare your soups and pour it into the stew let it simmer and serve the meat with rice.
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