Creamy Spinach Amandine

Name: Creamy Spinach Amandine
Cuisine: American
Ingredients: 2 tablespoons butter; 1 tablespoon extra virgin olive oil; 1 medium onion diced; 1/2 teaspoon granulated garlic powder; 1/2 teaspoon ground nutmeg; To taste salt; To taste ground black pepper; 1/2 cup cream; 20 ounces frozen Spinach; 1/2 cup almonds

skunkmonkey101 @skunk_monkey101

Dover, Florida

Another way to get finicky eaters of Spinach to try something new. Low-carb.

Creamy Spinach Amandine

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skunkmonkey101 @skunk_monkey101

Dover, Florida

Another way to get finicky eaters of Spinach to try something new. Low-carb.

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2 tablespoonsbutter
1 tablespoonextra virgin olive oil
1medium onion diced
1/2 teaspoongranulated garlic powder
1/2 teaspoonground nutmeg
To tastesalt
To tasteground black pepper
1/2 cupcream
20 ouncesfrozen Spinach
1/2 cupalmonds

Cooking Instructions

1

Chop the Spinach and dice the onion. In a pan heat the oil add the onion and sauté till tender. and butter. Add the butter when melted add the Spinach. Add salt and pepper.
2

Sauté for 10 minutes. Add the garlic. Incorporate the spices well.
3

Add the cream. Let it simmer till the cream is reduced by half.
4

Toast the almonds and chop them up. Add to the top of the finished Spinach.
5

Serve I hope you enjoy!!

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skunkmonkey101 @skunk_monkey101

on January 31, 2019 21:24

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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Creamy Spinach Amandine

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