Mackerel Fried Fish/Lahori Fish Fry 🐟🍤

Name: Mackerel Fried Fish/Lahori Fish Fry 🐟🍤
Total time: 1800 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: Mackerel Boneless Fish (5 pieces); Salt (1 tsp); Lemon juice (2 tbsp); Crushed red chilli flakes (1/2 tsp); Red chilli powder (1 tsp); Carom seeds/Ajwain (1 tbsp for fish); Cumin seeds (1 tbsp for fish); Garam masala powder/ All spice powder (1/2 tsp); Chaat masala (1 tsp); Black pepper powder (1/2 tsp); Gram flour/Besan (1/2 cup); Corn flour (1/2 cup); Baking soda (1/2 tsp); Cumin seeds (1 tsp); Carom seeds/Ajwain (1 tsp); Oil for frying

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

This recipe is inspired from a city in my country called Lahore, Pakistan. People enjoy this fish with a curry or chapati. Crispy Golden Mackerel Fried Fish. #Mackerel #Fish #shrimps

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

This recipe is inspired from a city in my country called Lahore, Pakistan. People enjoy this fish with a curry or chapati. Crispy Golden Mackerel Fried Fish. #Mackerel #Fish #shrimps

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Ingredients

30 minutes

5 servings

For fish marination:
Mackerel Boneless Fish (5 pieces)
Salt (1 tsp)
Lemon juice (2 tbsp)
Crushed red chilli flakes (1/2 tsp)
Red chilli powder (1 tsp)
Carom seeds/Ajwain (1 tbsp for fish)
Cumin seeds (1 tbsp for fish)
Garam masala powder/ All spice powder (1/2 tsp)
Chaat masala (1 tsp)
Black pepper powder (1/2 tsp)
For dry ingredient:
Gramflour/Besan (1/2 cup)
Corn flour (1/2 cup)
Baking soda (1/2 tsp)
Cumin seeds (1 tsp)
Carom seeds/Ajwain (1 tsp)
Oil for frying

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Steps

30 minutes

1

For fish spices, in a pot add clean fish, add all the spices, lemon juice and garlic paste.
2

In a bowl add gram flour, corn flour and baking soda, as well as carom seeds and cumin seeds. Now mix well. Heat oil in wok, add coat the fish in dry mixture and fry until golden brown.
3

Serve hot and Enjoy.