Grilled Lamb Chops with Parmesan Garlic Herb Couscous
Juicy grilled lamb chops with a simple parmesan garlic herb couscous makes an easy quick meal. Add a salad or your favorite vegetable for a great dinner!
Grilled Lamb Chops with Parmesan Garlic Herb Couscous
Juicy grilled lamb chops with a simple parmesan garlic herb couscous makes an easy quick meal. Add a salad or your favorite vegetable for a great dinner!
Cooking Instructions
- 1
Combine lamb chops with all the ingredients listed for the lamb. Rub mixture all over meat. Let rest at least 15 minutes or up to 8 hours. Refrigerate if it will be over 30 minutes. Bring to room temperature before grilling.
- 2
Grill chops over direct heat, turning to cook all sides until done to how you like yor lamb cooked. For medium rare the total cooking time is about 10 minutes.
- 3
Make Parmesan Garlic Herb Couscous
- 4
In a saucepan, melt butter, add onion, garlic and tomato, season with salt and pepper and cover and cook on low until tender about 5 minutes.
- 5
Add chicken broth and cream and bring to a boil.
- 6
Add couscous and parmesan cheese stir, turn off heat cover tightly and let sit 5 minutes
- 7
Add herbs and stir in.
- 8
Serve couscous with lamb chops.
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