Cooking Instructions
- 1
Coat grill rack or pan with cooking spray, heat over high heat
- 2
Mix all ingredients. Add peppers last, coating thoroughly
- 3
Skewer peppers evenly (4 or 8 skewers depending on size)
- 4
Cook peppers until evenly charred, about 4 to 5 minutes per side
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All of the descriptions on my recipes include the new "Smartpoints" value on Weight Watchers for each serving. Some are duplicates from others that I found online, with modifications to reduce the number of points or remove/substitute ingredients my husband and/or I don't like.I'm still new to the kitchen and cooking for two (normally I make recipes for 4 and pack the leftovers for lunch the next day) and am looking to learn more. If you have any suggestions for any of my recipes regarding ingredients or cooking methods please send me a message!!
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