Steps
- 1
In a bowl add your warm milk and yeast together leave it to rise
- 2
In another bowl sieve flour,sugar and salt add the and egg mix well.make a wall in the centre add the yeast mixture and form a soft dough knead for about 5mins then add the 1/2 tbs Butter continue kneeding for another.10mins mold it into a ball then leave it to raise for about 45mims to 1hr
- 3
After raising put your oil on a medium low heat and fry,and allow it to cool completely
- 4
For the filling add the icing sugar,cocoa powder and vanilla extract mix well add the water then your.filling is ready.to fill in th doughnuts use piping bag or sringe
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