Chinese pakoda

Heena Shaikh @Heena_shaikh92
Mumbai's road side mouth licking pakodas... As we missed in lockdown #ldcraving1
Chinese pakoda
Mumbai's road side mouth licking pakodas... As we missed in lockdown #ldcraving1
Cooking Instructions
- 1
Finely chop cabbage then add all ingredient together... Ane keep a side for 1/2 an hour
- 2
Now add corn flour and all purpose flour
- 3
Heat oil on medium to high flame now make small ball size pakodas and fry till crispy..... Enjoy with schezwan Or tomato sauce
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