Plain Fried rice

Name: Plain Fried rice
Total time: 1200 s
Yield: 3-5 servings
Cuisine: American
Ingredients: 500 g cooked rice /left over; 150 grams onion leeks; 5-6 cloves garlic; 1 medium onion bulb white/red; 1/2 teaspoon pepper; 1/2 teaspoon paprika; 1/2 tablespoon salt / a pinch salt

Aj's Simple Recipe🤤 @cook_19894365

Philippines

Plain Fried rice

Aj's Simple Recipe🤤 @cook_19894365

Saved

Ingredients

15-20 mins

3-5 servings

500 gcooked rice /left over
150 gramsonion leeks
5-6 clovesgarlic
1medium onion bulb white/red
1/2 teaspoonpepper
1/2 teaspoonpaprika
1/2 tablespoonsalt / a pinch salt

Saved

Steps

15-20 mins

1

Gather the ingredients.
2

Wash and finely slice the green onions.
3

Heat a wok or frying pan over medium-high heat and add 4 tablespoons of the oil.Sauted the garlic and onion bulb
4

Add the cooked and cooled leftover rice.
5

Stir-fry for a few minutes, using a wooden spoon to break it apart if they are not loosen yet. Stir in the SOY SAUCE/OYSTER SAUCE /SALT as desired.
6

When the rice is heated through, add the paprika, pepper.
7

Mix thoroughly. Stir in the green onions. Serve hot.