Caprese Salad

Name: Caprese Salad
Cuisine: American
Ingredients: 220 gr baby mozzarella, halved; 500 gr cherry or grape tomatoes; 1/2 cup basil; to taste balsamic glaze; 1 clove garlic, minced; 1/2 tsp Dijon mustard; 2.5 Tbsp extra virgin olive oil; 1 Tbsp white wine vinegar; 1/4 tsp (each) dried oregano, dried parsley, and dried thyme / rosemary; 1/2 tsp salt; to taste ground black pepper

jenscookingdiary @jenscookingdiary

Pasadena, California

#myitalian #worldonplate
The best salad EVER 😋 This Caprese Salad is an Italian salad consisting of mozzarella cheese, mini tomatoes, and basil leaves seasoned with salt and pepper. By the way did you know that the colors green, white and red are the symbols of the Italian flag 🇮🇹?
If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel

jenscookingdiary @jenscookingdiary

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Ingredients

220 grbaby mozzarella, halved
500 grcherry or grape tomatoes
1/2 cupbasil
to tastebalsamic glaze
Caprese salad dressing:
1 clovegarlic, minced
1/2 tspDijon mustard
2.5 Tbspextra virgin olive oil
1 Tbspwhite wine vinegar
1/4 tsp(each) dried oregano, dried parsley, and dried thyme / rosemary
1/2 tspsalt
to tasteground black pepper

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Steps

1

Put all the dressing ingredients in a jar. Beat until well blended. Adjust to taste.
2

In a bowl, add the mozzarella cheese, tomatoes and basil. Apply dressing. Stir gently.
3

Arrange on a serving plate. Add balsamic glaze and sprinkle with the remaining basil just before serving. Yum 😋

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Cooksnaps

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jenscookingdiary @jenscookingdiary

on October 04, 2020 15:50

Pasadena, California

I’m just an ordinary mother who ❤️ to cook 4 my one and only lovely daughter. From 🇮🇩. Live in 🇺🇸 I cook mostly Asian food but I’m open to other dish from other countries too. Hope you all will like the recipes I share 🙏🏻❤️ IG: @jenscookingdiary @jenscookdineandtravel