Capsicum brinjal tasty bhajiThis recipe is full of nutritions try itPreparation time - 10 minutesCooking time - 15 minutes

Avial' is one of the most important among the items of Onam sadhya.It is a combination of different vareties of veggies and in combination with coconut and coconut oil makes an excellent compo.

Brinjal veg

Tasty brinjal bhartha

Original Recipe. Of braised Beef in Anato Oil.This juicy braised beef recipe is so tender and flavorful. The beef is browned in hot anoto oil, then covered in spices, garlic, sauteed onion, and braised in sweet coconut juice "tuba"

This is a very tasty fish and cooked in Bengali style with scraped coconut and mustard in mustard oil.

#potatoThis is one easy- peasy recipe which gets done quickly and is loved by everyone at home.

This is a South Indian dish. It is called "Thoran". You can replace cabbage with other vegetables like beans, carrot, beetroot etc or add them along with the cabbage. Change the amount of coconut used according to your wish. Add more or less. You can use any oil, but coconut oil adds more flavour. Slit the chillies,if you don't want spicy stir fry.

This is our traditional style fish curry for coconut rice and ghee rice, etc

Loved coconut curry

A no fuss recipe and loaded with flavor. Chicken marinated in spices and cooked in a thick coconut gravy, heavenly is all I can say! This succulent chicken dish is so deliciously tantalizing. And when teamed up with simple jeera rice, pulav or phulkas, it is simply irresistible.

Squid (Calamari) Coconut Masala can be made with or without red chilli powder. If you only like the taste of pepper then add a little more pepper & skip adding chilli powder. Vary the quantity of spices according to your wish, but this dish is better spicy. Make sure there is no water before adding coconut mixture. Eat with any bread, rice or snack on it.