Edikaikong soup (Vegetable soup)

Name: Edikaikong soup (Vegetable soup)
Cuisine: Nigerian
Ingredients: Take of Ugwu (pumpkin leaves, washed and sliced); {Make ready of Waterleaves(washed and sliced); {Prepare of Smoked fish (washed); {Get of Palm oil; {Prepare of Goat meat; {Make ready of Kpomo; {Prepare of Shrimps (washed); Get of Salt, seasoning cube, onions, blended fresh pepper; {Take of Crayfish (blended); Make ready of Stockfish (soaked and washed with hot water)

QUEEN OF THE KITCHEN @chefdpk

Ibadan, Oyo, Nigeria

Edikaikong is a Nigerian soup that is especially beloved because it is a valuable source of nutrition The name edikaikong means vegetable soup, and it is often served with eba, pounded yam, fufu, or. Edikaikong soup, also known as "Edikang Ikong soup" is a dish originating from Nigeria.

QUEEN OF THE KITCHEN @chefdpk

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Ingredients

Take of Ugwu (pumpkin leaves, washed and sliced)
{Make ready of Waterleaves(washed and sliced)
{Prepare of Smoked fish (washed)
{Get of Palm oil
{Prepare of Goat meat
{Make ready of Kpomo
{Prepare of Shrimps (washed)
Get of Salt, seasoning cube, onions, blended fresh pepper
{Take of Crayfish (blended)
Make ready of Stockfish (soaked and washed with hot water)

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Steps

1

Cook meat, kpomo, stockfish with onions, pepper, salt and seasoning cubes, bayleaves till done then seperate meat from stock, sieve stock and set aside..
Put waterleaves in ur Cooking pot and allow to boil out its water to dry, add the stock, crayfish, pepper then add the meat stock and allow to cook,
2

When properly cooked add your dry fish, palm oil and balance the seasoning where less and add ur ugwu lastly, stir and turn off heat immediately..
Serve and enjoy it fresh and hot with preferred swallow..

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Cooksnaps

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QUEEN OF THE KITCHEN @chefdpk

on January 29, 2021 16:18

Ibadan, Oyo, Nigeria

I am Chef' DPK. My love for cooking has been since I was young. I love to help people satisfy their hunger by preparing different delicacies for them.The way I took care of my family by making delicious delicacies for them daily has really brought lots of love between us and other family members. They never cease to talk about my cooking skills all the time. This was what actually inspired me to learn about different techniques in cooking and futher my education in the culinary career. I am now a certified chef and I have trained a lots of students on this aspect too.I have a school called DA PRINCESS KITCHEN AND CULINARY CONCEPT in Ibadan Oyo State, Nigeria. It is a practical oriented class session all through our course and you will be amazed at what you will learn when you attend. Expecting you all!

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Edikaikong soup (Vegetable soup)

Edikaikong soup (Vegetable soup)

Ingredients

Steps

Cooksnaps

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