Dahi wale baingan
Cooking Instructions
- 1
Baingan ko dho kar kaat lain sare masale nikaal lain n dahi ko phaint lain
- 2
Pan me oil daal kar baingan ko golden fry kar lain
- 3
Ab doosre pan me oil daal kar us me lehsan adrak daal kar aik minute fry karain
- 4
Ab us me sabit mirch n sabit zeera chor kar sare dry masale,dalain aur fry karain aik aik do do tbsp pani daal kar achi tarah bhoon lain
- 5
Ab serving bowl me bhuna masala spread karain
- 6
Ab is ke upper baingan ki layer lagain phir masala aur phir us ke upper dahi phaila dain
- 7
Esi tarah 2,3 layer laga dain
- 8
Ab aakhir me sabit zeera, sabit lal mirch n curry patte ka baghar laga dain
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