Sabudana Millet Dosa
#MMS - (Foxtail Millet ) - Start your day with some yummy Sabudana Millet dosa, accompanied with any chutney of your choice or pickles. Millets are both diabetic and heart friendly. It is a great substitute to normal white rice and has a lot of health benefits and antioxidants. Do try this amazing and wholesome dosa and introduce something new to your family. Besides breakfast, they can also be served for brunch, lunch / dinner or packed for a lunch box meal.
Sabudana Millet Dosa
#MMS - (Foxtail Millet ) - Start your day with some yummy Sabudana Millet dosa, accompanied with any chutney of your choice or pickles. Millets are both diabetic and heart friendly. It is a great substitute to normal white rice and has a lot of health benefits and antioxidants. Do try this amazing and wholesome dosa and introduce something new to your family. Besides breakfast, they can also be served for brunch, lunch / dinner or packed for a lunch box meal.
Cooking Instructions
- 1
Wash sabudana & millet separately. Soak in sufficient water overnight.
- 2
Drain & blend to a smooth paste by adding required quantity of water. The batter should be of pouring consistency. Add salt to taste and mix well.
- 3
Heat a tawa. Drizzle some oil & spread around. Then sprinkle some water. After it sizzles off, wipe dry with a tissue paper. This ensures a non-stick coating. Pour a ladleful of the batter & spread in a circular motion with the back of the ladle. Drizzle some oil around the edges & over it. Fry on a low flame till one side turns light brown.
- 4
Serve them hot with sambar and coconut chutney.
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