Oha soup
My husband best soup.
Steps
- 1
Wash dryfish very well with salt,add maggi,pepper, crayfish and water,set to boiling for 10min.
- 2
Mix thickner with palm oil then pour into the boiling pot.Then pour egusi into a bowl, add little water stir pour into the pot.
- 3
Let them boil for 5min.Wash oha leaf cut and pour also.
- 4
When its 5min add the fried fish and mix everything together then serve.
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