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Ingredients

15 mins
8 servings
  1. 4 ozPack of cream cheese, softened
  2. 1/2 cupMayonnaise
  3. 1 cloveMinced garlic
  4. 1 tbspLemon juice
  5. 1/4 tspDijon mustard
  6. 1/2 tspOld bay seasoning
  7. 1 canPhillip's lump crabmeat, drained

Cooking Instructions

15 mins
  1. 1

    Preheat oven to 350°F.

  2. 2

    Mix cream cheese, mayo then other ingredients except the crab. Add to crabmeat.

  3. 3

    Cook uncovered for 30 minutes or until heated through.

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Elizabeth Cooke
Elizabeth Cooke @cook_3295601
on
Greenville, SC

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