A picture of Hot Crab Dip.

Hot Crab Dip

Elizabeth Cooke @cook_3295601

Hot Crab Dip

Elizabeth Cooke @cook_3295601

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Ingredients

15 mins

8 servings

4 ozPack of cream cheese, softened
1/2 cupMayonnaise
1 cloveMinced garlic
1 tbspLemon juice
1/4 tspDijon mustard
1/2 tspOld bay seasoning
1 canPhillip's lump crabmeat, drained

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Steps

15 mins

1

Preheat oven to 350°F.
2

Mix cream cheese, mayo then other ingredients except the crab. Add to crabmeat.
3

Cook uncovered for 30 minutes or until heated through.

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Cooksnaps

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Elizabeth Cooke @cook_3295601

on February 21, 2015 02:37

Greenville, SC

Comments

Keywords

Lemon Mustard Dijon Cream Cheese Mayonnaise Garlic

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