Steps
- 1
1 din pahle rat Ko chane bhigo dijeye.
- 2
Subah iska paani nikaal kar cooker main oil dalke usme tadka dalke onion dal dijeye aur use brown hone ke baad usme chane aur potato dal dijeye.
- 3
Uske baad usme haldi, masala, aamchoor powder, tomato, namak dalke mix kijeye aur thoda paani bhi daliye.
- 4
Kise huye narial ko mixi main dalke piss lijiye.
- 5
Aur use bhi us chane me dalke cooker ka dhaken band kar dijiye.
- 6
Cooker ki 8-10 siti nikal lijye.
- 7
Aapke chhole ready.
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