Steps
- 1
Cut the fish to desirable size and season boil adding onion,salt,stock cubes.boil for 5 minutes.bleach palmoil and fry in it.
- 2
Parboil the beans till is soft then boil adding ginger,garlic,onion and salt.after 10mins add crayfish,pepper,palmoil and stock cubes.stir and simmer small and the beans is good.
Similar Recipes
More Recipes
-

Shobha Rathod
-

Heenaba jadeja
-

Fresh Mango Kesari Sheera-Mango Semolina Pudding ❤️
Anoli Vinchhi
-

Heenaba jadeja
-

Nargis shaikh Shaukat
-

Tomato and Green Chillies Sabji
Keshma Raichura
-

Garima Mayur Mangwani -

Aruna Thapar
-

culinarycubit
-

ldscorpio1
-

🌈NinjaMommaKitchen🌈
-

Joseph Hoffman
-

Living Without A Gallbladder
-

Larry Page
-

Zeesag Kitchen
-

Chef gbemilola
-

Neena Bansal
-

Alpa Mer
-

Nirali Desai
-

Vera Aboi
-

Fried egg with salad and chicken filling
Abjm Julozkey (31)
-

Rupali Kolvekar
-

Oven baked noorani kabab(mong dal kabab)
Rashmi Goyal -

Gajar ka Halwa(winter special)
Chirag Mehta
https://cookpad.wasmer.app/us/recipes/6709549






Comments