My sister makes this for a lot of our family gatherings it's always a big hit!

This crab dip recipe was given to me years ago from a friend. It is still one of my favorites.

My wife tried a sample at our local supermarket and loved it. Thought I would try to make it, she liked this one even better!

yummy

My Aunt would always buy this crab dip from Ultra Foods for gatherings. They don't sell it near me, so I duplicated it from memory based on taste. I was spot on! Enjoy!

Got this awesome recipe from a 4th Grade Cookbook that I got as a Christmas gift. I usually double the ingredients if I am making it to take to a party.

Relatively inexpensive, very quick, and totally versatile! Great on crackers, with celery, or in a wonton wrapper.

I came across this recipe for "Hot Vegan Crab Dip" - From "Makeitdairyfree.com" and I just had to try it! 🤤👏 I did not have "dulse flakes" so I substituted nutritional yeast in its place. Although the #dulseflakes are made of dried seaweed and contain iodine which obviously would make them a perfect addition to a vegan "crab" dip. I simply did not have any and wasn't sure where to get any. I also used a lot more cheese than the recipe called for because I am an extra cheese kind of person! 😍👍 Further, I adapted the recipe & used additional items that the recipe did not call for. This could also be made into a cheesy dip that is "not spicy" by simply ommitting the hot sauce. This dip turned out very well. 😎 It was so yummy that it was gone shortly after I made it! 🤣👌 I will definitely make this again! #spicycrabdip #vegannachos #veganspicycrabdip #hotvegancrabdip #veganrecipe #veganseafoodrecipe #dairyfree #cheesycrabdip #vegancheesynachos #vegancrabdip #vegancrab #vegandairy #veganseafooddip

This recipe is served one of two ways. A hot and creamy dip on crackers. Or, served as a chilled spread on toasted bagels.I've never had any leftovers with this recipe. What I love most about my dip/spread is that most crab dip recipes employ ingredients that always seem to overpower the crab flavor altogether - this recipe certainly does not. Even blind folded, you'll definitely know your eating a quality crab dip.If you love crab - you're going to adore this recipe! I hope you do. She's one of my favorite creations!This dish was made and photographed by my 7 year old culinary students. :0)

A little different twist on regular crab dip