Aloo sabji

Gobhi Aloo Matar Sabji is a very delicious dish that is loved by both children and adults. In every region of India, Aloo Gobhi Matar Sabji is prepared differently. This method is from Bihar. Serve Aloo Gobhi Matar Sabji with rice, roti, or paratha for lunch or dinner.

#greenvegThe aloo capsicum sabji is a delicious and simple and lip smacking recipe that you can make for a quick weeknight dinner or pack into a lunch box.The flavors of roasted capsicum along with aloo with simple masalas,makes it delicious to eat..

Easy batata sabji. Can be eaten with chapati or as masala for masala dosa.

#goldenapronDahi Aloo.. An easy and quick recipe made with boiled and mashed potatoes, yoghurt and few spices. This yoghurt based gravy goes very well with chapatis, parathas or steamed rice.

Kacha Kolar Kofta curry is a traditional bengali niramish/vegetarian dish. It is mostly prepared on days when we have a vegetarian meal at home. So, this is a no garlic, no onion recipe. You can prepare this yummy delight when you have puja at home or eating vegetarian. It is prepared with plantain or raw banana. Raw banana and potato are used to prepare koftas which are then put in a curry to prepare this dish.#everydayveg #nooniongarlic

In dhabas, dishes like dal, aloo gobhi sabzi, or mixed vegetables are commonly made. Today, I have prepared dhaba-style aloo gobhi sabzi without garlic and onions!

Aloo Gobi Matar Sabzi is a favorite dish for everyone. During the winter season, this dish is commonly made in most households. Everyone enjoys eating it. Let's see how to make this recipe.

Aloo ka peda Bhog-POTATO IS SWEET POTATO PEDA,which we can have in vrat also.#mystery box 1

#mysterybox1Bataata Nu Shaak is what a potato gravy vegetable is called in Gujarati. This is a very delicious vegetable which we learnt from our Gujarati neighbour many years back.The use of crushed roasted groundnuts gives it a unique flavour and being a no onion no garlic recipe, it can be relished by even those who refrain from having onions and garlic!

#accNadia bara is a famous dish in Odisha. Basically we cook this dish without onion but today I have used onion and to give a healthy twist in it, have added oats too. Crispy and tasty delight must try for all.

#greenveg

#greenveg Very simple recipe yet Tasty and delicious

This south Indian fish fry is my absolute favourite. Very very easy to make and awesome in taste

#56 bhogpickles gives spicy touch to the dish.. Here we have cut the spice in chilli by adding sugar as preparing fo' 56 bhog..Here and't too much spicy food is to be served to "KanhaJi" #post 37th #post55

Aloo ki tari wali sabjiEnjoy in weekends

Kashmiri Dum Aloo: This is a very famous North Indian curry recipe, made with baby potatoes cooked in spicy and aromat curd based curry. Delicious and delightful.

Easy yet #healthy

I am sharing my version of the Aloo-Chana Ghughni curry recipe with all of you. This curry tastes delicious with rice, roti, puri, or paratha and is easy to make.

A very quick and easy recipe..Made in minutes.When I have very less time to cook this bhaji is a saviour.

Let's make something rich in nutrition but in a simple way without onion. #mommasrecipes #veggies #sandwiched #madethis

#mommasrecipe#my_cookbook#cookpad#post_9Poha is very healthy food which we usually take it during breakfast and very easy to make

#Navratri 2019Sabudana/ Tapioca/ sago is the staple food that is eaten when observing a fast. It’s a versatile ingredients with which we can make khichadi, vadas or thalipeeth.

Routine sabji

#losingweightThis drink is famous in India. Generally, it is making in the summer season, as it gives relief feeling after drinking it. It is cold, tasty and acts as a health remedy also. It can make easily, there is no need for so many appliances and time. If any guest came instantly we can make instead of another cold drink.It is rich in calcium, making digestion easy, removes the problem of constipation .if anyone is suffered from piles he must have to drink this drink every day especially in summer. Not only pile suffered person but the person who is working on PC or who is doing his work continuously by sitting in one place must have to take this drink.

#5pmsnacksPoha is liked by almost everyone , it takes very little time to cook , a perfect dish for evening time

Desi-style chana aloo is a spicy, flavorful, and delicious curry. If you want to make a special vegetable dish that's different from paneer, and you don't have any green vegetables on hand or have guests over, definitely try this! It's also very easy to make, and if you have pre-cooked chickpeas, it doesn't take much time to prepare.

#reststyle#goldenapronThis is a delicious dish in which you feel like Nawabi on every bite of it. This curry is a good combination of potato, cottage cheese, dry fruits, malai and many spices like cardamom and nutmeg. In this type of curry the dip fried potato shells are stuffed with cottage cheese and dry fruits and then cooked in tomato and cream based gravy which is so rich in taste.

During the winter season, cauliflower becomes available in the market, and everyone loves to eat it. Cauliflower curry is a favorite among both children and adults. There are many dishes made with cauliflower, and this curry is very tasty and quick to prepare.

Aloo gobhi is commonly cooked in almost every Indian household. Even cooked in poojas as langar ( Prasad). Sometimes gobhi is available when it is not in season. And don't give that taste.Try this recipe for seasonal or non seasonal gobhi. It will give you an amazing taste.

This is simple recipe , and its really yummy. This is basically a must have item when you have “mamak style Biryani “