This chicken is so flavourful, moist and juicy. It is a combination of so many flavours and they just come together to create this perfect grilled chicken, this is definitely a family friendly recipe and everyone will love it.For the seasoning, I used onion,garlic and ginger puree, as this works best for me but powder should do a decent job as well.

I made this when I needed one more quick dish and had some leftover chicken. For 2 servings. Recipe by Kitchen sana

I finally succeeded in recreating the taste of tandoori chicken from an Indian curry shop, after many attempts.[Preparing the chicken]Remove yellow fat from chicken. Pierce into the skin with a fork. Cut a shallow lattice pattern into chicken to help cook evenly. If you are using chicken breast, cut into it diagonally and then pound. This makes the chicken flatter and thus easier to cook and more tender. Recipe by Puriman

I love chicken and I love this dish!(Remember to make it spicy)

Tasty! 😊#Chicken

Marinating the chicken overnight & cooking on a low flame & turning & brushing with the marinade every 5 minutes keeps this chicken juicy & flavorful & is perfect at room temperature. I packed it for a boat cruise on the 4th of July & it was a big hit, everyone loved it.

It's my every day recipe, and my mum and siblings love it too so I decided to share with the world

The nanban marinade is little richer than what's used for horse mackerel nanban.Although I love chicken nanban from Miyazaki Prefecture, I love this chicken breast nanban too since I can eat it with plenty of vegetables.For those hot summer days when you don't feel like eating anything, leave this dish to chill in your refrigerator and then serve. Recipe by Sumire kitchen

#KanoStateMy favourite part of chicken

I love trying new things. There is a thousand ways to make this, this is what works for me. I did this w/o ginger because it is a little strong for me.

This is an Indo-Chinese dish, where noodle is first boiled & then stir fried with vegetables, chicken, meat, seafood or eggs. You can add your favourite vegetables & also experiment with other sauces. You can use leftover chicken or prepare chicken according to your wish. I used leftover chicken. Do not overcook the noodles.

I love chicken on the grill. It’s the taste of summer! Even my picky eaters love it!